The Capital Grill

The Capital Grill...everybody's like..."Hey I don't know that.." And that's correct you do not unless you are from Kansas city. What, you thought we just nibbled on wheat stocks....no no no...that's not how we DO. This is how we do. Filet Mignon with a Bearnaise sauce, asparagus with hollaindaise, creamy garlic potates, crisp veggies....and oh..right..dessert.
Dessert platter cosisting of Strawberry cheesecake, key lime pie, crum brulee, and a flourless chocolate espresso cake. Yeah that's basically how we roll. Mmmmm. Tasty. Thanks Joe.